Cumin flavored potatoes and peas wrapped in a flaky pastry, served hot and fresh with tamarind and mint sauce.

Savory puffed rice, dried vegetables and chutney.

Assorted marinated fresh vegetables and paneer.

Potatoes, chickpeas, and crispy wafers mixed with chutneys.

Freshly sliced okra lightly fried, seasoned and mixed with diced onion, tomato and cilantro.

Marinated paneer from the tandoor.

Boneless Chicken cutlet marinated in cream cheese and grilled.

Marinated diced lamb.

Onion bell papers with gerlic manchurian sauce.

Chicken marinated in ginger, garlic and yogurt.

Chicken malai kebab, chicken tikka, barrah kebab and fish tikka.

Boneless chicken in yogurt mint spice.

Black lentil and kidney beans slowly simmered together with tomatoes, onion, ginger and garlic.

Yellow lentil simmered with ginger, garlic and cumin powder.

Mixed vegetables and paneer dumpling in a vegetable curry.

Diced paneer cooked with diced peppers.

Chickpeas with fresh spinach.

Potatoes and cauliflower with cumin and spices.

Pieces of fresh okra simmered with diced onion, tomatoes, ginger and mildly spiced.

Butter chicken.

South Indian delicacy prepared tomato, onion, garlic, ginger mustard seeds, curry leaf and coconut.

Chicken with fresh spinach.

Chicken cooked in red gravy with freshly ground spices, capsicum and onion.

Diced chicken in a tomato yogurt curry.

Indo Chinese Specialty.

Chicken with vegetables in a tomato sauce.

Chef’s secret. Prepared with carefully chosen spices, herbs, nuts and yogurt. Served with lemon rice.

Aromatic lamb in cardamom sauce.

Lamb in a vinegar and aromatic spicy curry.

Lamb in a vegetable curry.

Lamb with coconut and curry leaf.

Lamb in an almond curry.

Marinated lamb served with potatoes and peppers.

Jumbo shrimp marinated in fresh herbs and spices.

An assortment of lamb, chicken and seafood.

With tomato rice, marinated in mint and coriander.

Salmon cooked in coconut curry.

Crab with black peppercorn, red chilies, mustard seeds, and coconut. Side of rice is included.

Tilapia marinated with spices in almond sauce.

choose of any Biryani, a seekh kabab, a dessert with a cane of soda.

mixed vegetable soup.

A traditional lentil based curry soup served with chicken.

A leavened flat-bread made with flour is baked fresh in tandoor.

Whole wheat deep fried puffed bread.

Whole wheat multi-layered bread is stuffed with ground, mint leaves and baked for a divine taste.

Whole wheat multi-layered bread is stuffed with ground, mint leaves and baked for a divine taste.

Classic whole wheat baked in tandoor oven.

A leavened bread stuffed with finely chopped onion.

Naan stuffed with pistachios, raisins and almond chopped red onion.

Stuffed with fresh cottage cheese.

Onions, tomato, carrot, cucumber, lettuce, served with house dressing.

Yogurt with onions, tomatoes and carrots.

Sweet and tangy mango chutney.

Cottage cheese cooked with cream and almond sauce.

Sweet and deep-fried cheese ball in honey syrup.

16 oz Bottled Water